Hanumyeon Gaenari Apgujeong Main Branch
Restaurants · Gangnam
Charcoal-grilled Hanwoo and seafood such as chewy abalone, scallop and sea urchin make this a meal for comparing rich beef with ocean flavors. Ask about the current seafood course if you want a planned sharing meal beyond a beef-only barbecue.
What vloggers filmed
Good to know
Why visit
- Hanumyeon Gaenari’s Apgujeong main branch is a candidate for a Korean beef-and-seafood meal rather than a quick bowl of noodles. The distinctive combination is charcoal-grilled hanwoo—Korean beef—with seafood such as abalone, scallop and sea urchin.Naver Blog
Beef with seafood
- In a post published on 5 March 2025, visitor 신공 described a Two-Plus Seafood Course with beef and five seafood items. The report mentions abalone grilled for its chewy texture and a combination of scallop, beef and sea urchin. Choose this direction if sharing contrasting textures is part of the appeal; it gives you more to explore than a beef-only order.Naver Blog
Decide what you want grilled
- The same report listed sirloin, rib meat, thinly sliced brisket and other beef cuts, as well as raw-beef dishes. If your priority is a fully cooked barbecue meal, use that distinction when ordering instead of assuming every beef item is for the grill. Ask which cuts and seafood are included in the course that day before comparing it with an individual-cut order.Naver Blog
A more deliberate meal
- 신공 described a spacious interior, private rooms and neatly arranged side dishes, suggesting a setting suited to a planned meal with a companion. The writer enjoyed the abalone texture and the beef-and-scallop combination. This is one positive, promotional-toned visitor account; it does not establish that every table is private or that staff will cook every course for you.Naver Blog
A useful booking question
- Confirm the Apgujeong main branch at 17 Apgujeong-ro 30-gil, unit 101-2, and ask for the current course price and minimum number of diners before setting your budget. If seafood is not part of your plan, ask about ordering beef separately.Naver Blog
