Dimdimsum Myeongdong Branch
Restaurants · Seoul
Whole-prawn ha gao in translucent wrappers and pork-and-shrimp siu mai make a varied dim sum spread. Roast duck and honey-glazed char siu add richer flavors if you want more than steamed baskets, in a bright, lively room below Noon Square.
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Signature Steamed Bites
- The kitchen turns out a steady flow of Cantonese standards, led by juicy ha gao packed with whole prawns inside translucent wrappers and balanced pork-and-shrimp siu mai. Delicate soup dumplings arrive piping hot, making it easy to assemble a varied spread across the table.Siksin
Crispy Layers and Roast Specialties
- Beyond steamed baskets, the menu features contrasting textures such as crisp-fried turnip cake and stuffed eggplant. For heartier appetites, Cantonese barbecue options like roast duck and honey-glazed char siu pork bring rich, savory flavors to your lunch or dinner.Siksin
Brisk Atmosphere in Noon Square
- Located on the basement level of Noon Square, the dining room has a lively, bright ambiance with brisk service. Seating easily accommodates groups with four-person setups and small semi-private spaces, keeping meals efficient without feeling rushed.Siksin
