
Moa Gangnam
Restaurants · Seoul
Come for Korean ingredients in unexpected combinations: perilla-oil pasta with salted seafood, grilled pork with chamnamul chimichurri, and potato pancake with cheese and arugula.
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Inventive Korean-Western Fusion
- Standouts include deulgireum jeotgal pasta, combining perilla oil with salted seafood, and chamnamul chimichurri hangjeong-gui, grilled pork neck with a Korean herb dressing. A December 2025 visitor praised the pasta’s perilla-leaf aroma and the tender pork served with several dipping sauces.Siksin+1
- Other choices include abalone and mushroom butter pot rice, spicy tomato Hanwoo cheese tteokgalbi, and vongole kalguksu. The tteokgalbi pairs cheese-filled beef patties with sweet-spicy tomato sauce and tortillas.Siksin+1


