Mul-teo
Restaurants · Itaewon & Hannam
Dine beside a central fish tank on fresh sashimi paired with seasonal namul greens, or try netting your own striped beakfish right from the water.
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Good to know
Why visit
- Mul-teo in Hannam is a seafood-and-drinks stop with a large indoor fish tank as its centrepiece. Choose between raw fish with seasonal greens, a catch-your-own-fish experience, or cooked dishes to share. The tank activity is a distinctive reason to visit if you enjoy participating in your meal.DiningCode+1
Choose your seafood style
- Diningcode's menu listing names Seasonal Namul and Assorted Sashimi at ₩69,000. Namul means seasoned vegetables, here offered as a flavour pairing for slices of raw fish. Its separate Signature Seafood Assortment is also listed at ₩69,000 and names sea squirts among the selection. These are different platter directions; ask which fish and shellfish are included that day.DiningCode
The tank is part of the experience
- A sponsored Superchart visit report dated 12 October 2026 describes standing on a plank above the tank and using a net to catch striped beakfish for sashimi. The writer found the net heavier and the fish faster than expected, with the owner coaching them. Ask staff how participation works; the experience was described as free, while the fish dish is separately priced.superchart+1
- The same writer found the room spacious and the large tank striking. They enjoyed the springy fish with makjang, a seasoned bean-paste dip, and paired it with Five-Colour Perilla-Oil Noodles. Perilla oil adds a nutty aroma; the report also praised the tender perilla leaves served alongside.superchart
For a cooked accompaniment
- The listed alternatives include spicy beef hot pot at ₩35,000 and clam soup at ₩29,000. For dessert, the menu describes vanilla ice cream with perilla seeds and oil, salt and crispy buckwheat. Compare a warm broth with a sweet-salty finish rather than assuming every member of your party needs another raw platter.DiningCode
